Preheat the oven to 350°F and grease your pan. Lightly blend the mix and oil. Add your egg and mix until smooth. 

Then combine with chocolate sauce, honey, and ¼ cup chocolate chips. Pour in the pan and bake for 20 - 25 minutes.

Remove from the oven and test with a toothpick. It's ok for a bit of moist batter to remain on the toothpick in the center. The brownie will continue to bake in the pan while sitting in the room temperate. Let it cool for 1 hour before cutting.

NOTES:

The amount of oil used will be base on your brownie box mix requirements and desired potency. For a milder batch, use ⅓ cup infused oil with ⅓ vegetable oil.